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Fired up for pizza

Gypsy Wagon Wood-Fired Catering's pizza was in high demand at Wednesday night's evening market.
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Hudson Karassowitsch of Gypsy Wagon Wood-Fired Catering feels the heat as he tries to keep up to the heavy demand for wood-fired pizza during Wednesday evening’s edition of the Trail Market on the Esplanade. A huge crowd turned out for the event. The next evening market is set for Aug. 19.